Slow Cooker Honey Garlic Glazed Pork Chops

Slow Cooker Honey Garlic Glazed Pork Chops 🍯🔥Ingredients:- 4 thick-cut pork chops (about 2–2½ lbs)- ½ cup honey- ¼ cup soy sauce- ¼ cup ketchup- 4 cloves garlic, minced- 1 tablespoon apple cider vinegar- 1 tablespoon brown sugar- 1 teaspoon smoked paprika- ½ teaspoon black pepper- ½ teaspoon onion powder- 1 tablespoon olive oil- 1 tablespoon cornstarch- 2 tablespoons cold waterInstructions:1. Pat the pork chops dry with paper towels.2. Season both sides with smoked paprika, black pepper, and onion powder.3. Heat olive oil in a skillet over medium-high heat and sear the pork chops for 2–3 minutes per side until nicely browned.4. In a bowl, whisk together honey, soy sauce, ketchup, minced garlic, apple cider vinegar, and brown sugar.5. Place the pork chops in the slow cooker and pour the honey garlic sauce over them.6. Cover and cook on LOW for 4–5 hours or HIGH for 2–3 hours, until the pork reaches an internal temperature of 145°F (63°C).7. Remove the pork chops carefully. Mix cornstarch with cold water and stir it into the sauce.8. Cook the sauce until thickened, then spoon the rich honey garlic glaze generously over the pork chops.Serving:Serve hot with mashed potatoes, steamed rice, or roasted vegetables. Drizzle extra honey garlic sauce over the top for a delicious, glossy finish.Enjoy your tender, juicy, and flavorful Slow Cooker Honey Garlic Pork Chops! 🍯❤️